Carti de Cookery, food & drink etc

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  • 100 Classic Cocktails: The Ultimate Guide to Crafting Your Favorite Cocktails, Hardcover
    With one hundred of history's most loved cocktails, 100 Classic Cocktails is the perfect addition to your bookshelf. This enjoyable collection includes all of your favorite cocktails, from recipes invented fairly recently--like the Cosmopolitan, which only dates to the late eighties--to recipes dati..
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  • 100 Classic Gluten-Free Comfort Food Recipes, Paperback
    An all-new collection of comfort food classics made gluten-free. Washburn and Butt published their first gluten-free cookbook nearly 20 years ago and at the time, they were at the forefront in promoting and advocating a gluten-free lifestyle. This brand-new collection of gluten-free recipes evokes..
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  • 100 Days of Real Food: How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love, Hardcover
    #1 New York Times BestsellerThe creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet.Inspired by Michael Pollan's In Defense of Food, Lisa Leak..
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  • 101 Things to Do with Beans, Paperback
    From Crispy Green Bean Fries to Lucky Black-Eyed Peas and The Ultimate Nachos, 101 Things to Do with Beans elevates legumes to a whole new level. Includes recipes for at least twelve varieties including green beans, great Northern, pinto, black, navy and cannellini. Enjoy tasty dips and appetizers, ..
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  • 101 Things to Do with Canned Biscuits, Paperback
    If your idea of heaven is a golden, flaky, piping-hot biscuit right out of the oven and slathered with butter and jam, wait until you try these delicious culinary creations From the author of the best-selling, Food Network and Today Show-featured 101 Things to Do with Ramen Noodles comes 101 Things..
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  • 101 Things to Do with Grits, Paperback
    Grits--they've been called the ``first truly American food.`` Just what are they? Simply put, grits are stone-ground corn, and they're gaining popularity nationwide in America's most influential kitchens. Any Southern cook worth his salt knows it's what you add to grits that make them remarkable He..
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  • 12 Days of Christmas Cookbook 2017 Edition, Hardcover
    Wonderfully unique, The Twelve Days of Christmas Cookbook: 2017 Edition will delight your taste buds and make your Christmas season even merrier Featuring tasty recipes organized into fun categories including ``Breads a Rising,`` ``Soups a Simmering,`` ``Sides a Steaming, and ``Kids a Cooking,`` th..
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  • 12 Days of Christmas with Six Sisters' Stuff: 144 Ideas for Traditions, Homemade Gifts, Recipes, and More, Paperback
    This cookbook mixes memoir and lifestyle into a creative cookbook, showing how food communicates love and is a way to connect and share family traditions. The authors are the bloggers behind SixSistersStuff.com which has 11 million hits a month, connecting with a wide spectrum of readers who relate ..
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  • 150 Best Donut Recipes: Fried or Baked, Paperback
    What could be better than homemade donuts? Topped with a chocolate glaze or simply rolled in cinnamon, fresh homemade donuts are impossible to resist. Whatever your preference -- the fluffy yeast style or the denser cake variety -- delicious, donut-shop confections are fun and surprisingly easy t..
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  • 150 Best Ebelskiver Recipes, Paperback
    Ebelskivers are small Danish puffed pancakes made in a special multi-well pan. Sweet and savory variations of this petite puff are appearing on restaurant menus and at farmer's markets across North America. The widespread availability of the pans at department and super stores has encouraged home ..
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  • 175 Best Multifunction Electric Pressure Cooker Recipes, Paperback
    Delicious meals in a fraction of the time that stovetop or roasting methods take. With their many function features (some have as many as 7), electric pressure cookers help make delicious and healthy foods that are not only easy and quick to prepare, but use much less energy. Clean up is minimal, ..
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  • 200 Recetas Para Postres, Paperback
    The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate..
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  • 300 Low-Carb Slow Cooker Recipes: Healthy Dinners That Are Ready When You Are, Paperback
    Ah, the wonders of a slow cooker. After a long, hard day you can walk in the door and the aroma of a hot, home-cooked meal fills the air. You don't have to do that fast tango from fridge to pantry to stove and back again. It's nearly as good as having a personal chef But for the low-carb dieter, tr..
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  • 400 Calories or Less with Our Best Bites: Tasty Choices for Healthy Families with Calorie Options for Every Appetite, Paperback
    From the bestselling authors of Our Best Bites and Savoring the Seasons with Our Best Bites comes a unique cookbook for healthy eating. Inspired by the authors' personal weight loss journeys, these healthy recipes, all under 400 calories, provide a wealth of ingredient option substitutions for comfo..
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  • 50 Great Curries of India, Paperback
    A celebration of the authentic Indian curry that encompasses both the classic and the unusual dishes from across India. With insightful information on spices, herbs, and chilies, and what exactly a curry is, as well as 100 mouth-watering recipes, it shares the secrets the author has learnt from curr..
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  • 500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love, Paperback
    Low-fat or low-carb? A recent New York Times Magazine (July 7, 2002) cover story answered this question and said that Dr. Atkins was right all along, ``its not fat that makes us fat but carbohydrates.`` Though the government has spent hundreds of millions of dollars in research trying to prove that ..
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  • 88 Ways to Her Heart: Cooking for Lovers from the Kitchen to the Bedroom, Paperback
    Food has always been the cornerstone for love making, yet so often ignored. Typically before any relationship reaches bedroom ventures dinner dates always come first. For example, your first date what came first before any pleasures? Lunch or Dinner was served. Sometimes food is requested after you'..
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  • A Baghdad Cookery Book: The Book of Dishes (Kitab Al-Tabikh), Paperback
    For centuries, it had been the favourite Arabic cookery book of the Turks. The original manuscript, formerly held in the library of the Aya Sofya Mosque, is still in Istanbul; it is now MS Ayasofya 3710 in the Suleymaniye Library. At some point a Turkish sultan commissioned very a handsome copy, now..
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  • A Beautiful Mess Weekday Weekend: How to Live a Healthy Veggie Life . . . and Still Eat Treats, Hardcover
    A Beautiful Mess is one of the most popular DIY style blogs in the world, with more than 1 million readers. Co-creators (and sisters) Emma Chapman and Elsie Larson share their unique and approachable diet with fans and healthy eaters in this, their first cookbook. Their philosophy involves eating re..
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  • A Chinese Street Food Odyssey, Hardcover
    This beautiful book offers a real insight into the street food cultures of China and vividly evokes the smells and sounds of the markets. Over 100 recipes and a wealth of stories and insight into cooking methods bring this cuisine to life. All recipes have been carefully chosen to be achievable for ..
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  • A Commonplace Book of Pie, Hardcover
    Adorned in a charming beige cloth cover, this reissue of Kate Lebo's whimsical love letter to poetry and pie-making features a new introduction by Lebo on commonplace books and six new illustrations by Jessica Bonin. This cliche-busting book explores facts--real and imagined--about pie with a practi..
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  • A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro, Paperback
    Sarah Fioroni shares stories of family traditions and daily life as well as recipes in ``A Family Farm in Tuscany: Recipes and Stories from Fattoria Poggio Alloro.`` Fioroni provides a month-by-month glimpse of farm living as well as seasonal recipes that are simple yet so delicious, and easy to pre..
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  • A Guide to Canning, Freezing, Curing, & Smoking Meat, Fish, & Game, Paperback
    Preserve your meat properly and enjoy unparalleled flavor when you're ready to eat it. This no-nonsense reference book covers all the major meat preserving techniques and how to best implement them. You'll learn how to corn beef, pickle tripe, smoke sausage, cure turkey, and much more, all without u..
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  • A Kitchen Witch's Cookbook a Kitchen Witch's Cookbook, Paperback
    This cauldron of culinary magic forever banishes the ordinary in eating. A Kitchen Witch's Cookbook by Patricia Telesco combines over 300 carefully selected recipes with bewitching information that will change your approach to cooking, whether you are the chef for yourself, your family, or a roomful..
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  • A Man, a Can, a Microwave: 50 Tasty Meals You Can Nuke in No Time, Hardcover
    First came A Man, a Can, a Plan: 50 Great Guy Meals Even You Can Make. The Sunday Star-Ledger cheered it as a "foolproof, not to mention spill-proof guide to manly success in the kitchen." And the Detroit News exclaimed, "Dude, this cookbook is for you."Next came A Man, a Can, a Grill: 50 No-Sweat M..
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  • A Man, a Can, a Plan, a Second Helping: 50 Fast Meals to Satisfy Your Healthy Appetite, Hardcover
    A Man, A Can, A Plan, A Second Helping - by David Joachim and the Editors of Men's Health - returns with more easy recipes for great, guy-friendly food.When award-winning cookbook author/editor David Joachim introduced the A Man, a Can series in 2002 with A Man, a Can, a Plan, readers and reviewers ..
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  • A Man, a Can, a Plan: 50 Great Guy Meals Even You Can Make, Hardcover
    A Man, a Can, a Plan: 50 Tasty Meals You Can Nuke in No Time by David Joachim and the Editors of Men's Health offers step-by-step recipes, including: '50s-Style Creamed Chicken How to make it: Cook the onion in the oil in a large skillet over medium heat, until tender. Dump in the chicken and stir. ..
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  • A Man, a Pan, a Plan: 100 Delicious & Nutritious One-Pan Recipes You Can Make Right Now!, Paperback
    Gentleman, grab your skillets. The single best thing you can do for your health is to start cooking. Enter A Man, A Pan, A Plan--100 recipes for delicious, nutritious food in the simple, no-bull delivery you know and love from Men's Health. Best of all, you don't need any crazy cooking contraptions ..
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  • A Social History of Tea: Tea's Influence on Commerce, Culture & Community, Paperback
    British writer and tea historian Jane Pettigrew has joined forces again with American tea writer Bruce Richardson to chronicle the fascinating story of tea's influence on British and American culture, commerce and community spanning nearly four centuries. These two leading tea professionals have see..
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  • A Taste of Haiti, Hardcover
    With African, French, Arabic and Amerindian influences, the food and culture of Haiti are fascinating subjects to explore. From the days of slavery to present times, traditional Haitian cuisine has relied upon staples like root vegetables, pork, fish, and flavour enhancers like Pikliz (picklese, or ..
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  • A Taste of Italy: 100 Traditional, Homestyle Recipes, Hardcover
    The Italian-born, up-and-coming cooking show celebrity brings his passion for Tuscan food to the American table. This beautifully photographed cookbook is alive with vibrant, soul-satisfying food Growing up in Lucca, Italy, chef Damiano Carrara learned how to cook, not only from his mother and gran..
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  • A Taste of Latin America: Culinary Traditions and Classic Recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puert, Hardcover
    Latin American food is steeped in history and tradition. From Peru's spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina's silky, sweet dulce le leche desserts, cooks of all skill levels are invited to discover what make this region's cuisine incomparable. Comple..
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  • A Taste of Spartanburg: Local Chefs, Local Farmers, Local Recipes, Hardcover
    A Taste of Spartanburg: Local Chefs, Local Farmers, Local Recipes is a celebration of the emerging foodie and farm culture in Spartanburg County, South Carolina. Within these colorful pages meet an eclectic mix of local food producers who uphold the upcountry small farming tradition--from dairymen t..
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  • A Thyme to Discover: Early American Recipes for the Modern Table, Hardcover
    Revive your inner pilgrim and master the art of colonial cooking with sixty recipes celebrating America's earliest days From their voyage on the Mayflower to the days of the American Revolution, early American settlers struggled to survive in the New World. Join us as we travel through time and di..
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  • A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen, Hardcover
    ``A collectible classic. With his cookbook in print again, Vincent Price lives on.`` -- NPR``The rare cookbook that is still relevant.`` -- Zanne Early Stewart, former editor, Gourmet``I think the recipes in this cookbook are classic and still resonate with Americans today.`` -- Chef Thomas Keller, ..
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  • A Year with Six Sisters' Stuff: 52 Menu Plans, Recipes, and Ideas to Bring Families Together, Paperback
    ``What's for dinner?`` Three words every mom dreads. Don't panic The Six Sisters are here to help you answer that question. The Sisters have gathered together more than 150 of their most popular recipes for entrees, side dishes, and desserts and have combined them into 52 stress-free menus of perfe..
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  • Absinthe: The Exquisite Elixir, Paperback
    Take an intimate look into the contemporary world of absinthe. International in scope, Absinthe: The Exquisite Elixir is a visually rich journey into an alluring subculture. Filled with color reproductions of classic and current lithographs, posters, cartoons, as well as photos of antiques, glasswar..
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  • Absolute Best Dump Cake Cookbook: More Than 60 Tasty Dump Cakes, Paperback
    You can bake an outrageously tasty dump cake with almost no effort. With The Absolute Best Dump Cake Cookbook, just dump your ingredients in the pan and bake Whether you're craving big berries, chocolate delights, fall flavors, potluck favorites, or handy alternatives like healthy ingredients and g..
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  • Action Cook Book, Hardcover
    'I am going to cook you the best meal you have ever tasted in your life...' Harry Palmer to Sue Lloyd in 'The Ipcress Files''Len was a great cook, a smashing cook. I learned a lot about food from playing Harry Palmer' Michael CaineIf you look carefully at Harry Palmer's kitchen in the classic film '..
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  • Ad Hoc at Home, Hardcover
    Thomas Keller shares family-style recipes that you can make any or every day. In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart--flaky biscuits, chicken pot pies, New England clam bakes, and cherry pie..
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  • Adventures in Slow Cooking: 120 Slow-Cooker Recipes for People Who Love Food, Hardcover
    The James Beard-nominated food writer revamps the slow cooker for the modern home cook, providing ingenious ideas and more than 100 delicious recipes for maximizing this favorite time-saving kitchen appliance and making it easier than ever to use.Sarah DiGregorio shares the nostalgia most of us feel..
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  • Against All Hops: Techniques and Philosophy for Creating Extraordinary Botanical Beers, Paperback
    Are you a home brewer who's tiring of the usual suspects, cycling through the same styles and flavors? Are you a professional brewer who's cranking through the same catalogue of beers year after year, just adding more hops with each rotation? There might be a bit of salvation here for you. Join brew..
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  • Air Fryer Cookbook: In the Kitchen, Hardcover
    Time to put fried foods back on the menu. Enjoy fries, award-winning chicken wings, salmon steaks, and lava cakes without the added oils, calories, or guilt With over 220 delicious recipes-including gluten-free and low-fat options-and pages of incredible tips, you'll get the most out of any air fry..
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  • Air Fryer Delights: 100 Delicious Recipes for Quick-And-Easy Treats from Donuts to Desserts, Paperback
    EVERYONE'S FAVORITE SWEET TREATS MADE MORE DELICIOUS IN THE QUICK, CLEAN AND CONVENIENT AIR FRYER Go beyond wings, poppers and french fries. Your quick, clean and convenient air fryer is equally great for making delicious versions of your favorite pastries, snacks and desserts And because the air f..
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  • Alabama Back Road Restaurant Recipes: A Cookbook & Restaurant Guide, Paperback
    From two-lane highways and interstates, to dirt roads and quaint downtowns, every road leads to delicious food when traveling across Alabama the Beautiful. In this new cookbook from Great American Publishers, Anita Musgrove serves up a well-researched and charming guide to the state's best back road..
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  • Alabama Hometown Cookbook, Paperback
    Alabama Hometown Cookbook dishes up a double helping of local, tried and true recipes and fun-filled facts about hometowns all over The Heart of Dixie. From mountain hiking in North Alabama to white sandy beaches in the south, to the culture and excitement of Central Alabama, there is something for ..
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  • All the Sweet Things: Baked Goods and Stories from the Kitchen of Sweetsugarbean, Hardcover
    "Not only is Renee a fantastic baker, she is a soulful writer and gifted photographer; when you're not cooking from her book, you might just find yourself tucked into bed drooling over her photographs and savoring her heartfelt stories." --Erin Scott, bestselling author of Yummy Supper."All the Swee..
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  • All Time Best Appetizers, Hardcover
    Hosting a party is overwhelming enough; let the experts at Cook's Illustrated reduce some of the strain with this perfectly curated selection of "only the best": the 75 best appetizer recipes ever to come out of the test kitchen. An innovative organization makes it simple to put together a well-bala..
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